Other links in this category
  • Beyond Salmon
    Helen Rennie shares recipes of all sorts but focuses on everything anyone ever wanted to know about buying and cooking fish.
  • Baked Walleye
    Walleye fillets baked with onion, green pepper, celery, and vegetable juice. From Lisa's Cooking Cache.
  • Have It Your Way Seafood Casserole
    A basic recipe using pasta, cream soup, cheese, and canned tuna, shrimp, or crab. From RecipeSource.
  • Rockfish Braised in Apple Juice
    Accompanied by wilted baby spinach with pinenuts and golden raisins, serving four.
  • Winter Fish Wrap
    Fish wrapped with lemon in cabbage leaves and steamed. Includes recipes for Black-eyed Peas and Red Cabbage Slaw.