Other links in this category
  • Pepper Saute with Whitefish
    Baked whitefish served with pepper and kiwi sauce.
  • How To Smoke Fish
    A how-to smoke fish guide for three types of smoked fish. Hot-smoking, Cold-smoking and making lox are covered.
  • Dijon Broiled Flounder
    A simple recipe calling for flounder, Dijon mustard, and cherry tomatoes.
  • Winter Fish Wrap
    Fish wrapped with lemon in cabbage leaves and steamed. Includes recipes for Black-eyed Peas and Red Cabbage Slaw.
  • Home Preservation of Fish
    Fact sheet from Ohio State University on how to freeze, can, and smoke fresh fish.