Other links in this category
  • Italian Egg Salad
    The week after Easter could be National Egg Salad Week. Presented here is one recipe, serving 8, made with leftover hard boiled eggs. Also offers tips on how to store the eggs.
  • No-Egg Egg Salad
    This recipe makes enough for 4 sandwiches and uses firm tofu, finely chopped carrot, bell pepper, celery, and green onion.
  • Sunny Egg Salad in Cream Puffs
    From the Texas Egg Council, includes cream puff recipe. The salad is made with bacon, creamy herb dressing, and uses one dozen eggs. Serves 6.
  • New York City Egg Salad
    A simple egg salad recipe popular in New York City.
  • Egg Salad in Squash Boats
    Full recipe serving six that may be scaled.