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  • Cheese Balls
    Made with olives, pimento, and chives.
  • Mini Cheese Balls
    Roll in crushed almonds, spices, or fresh parsley.
  • Cheese Ball
    One ball serves approximately 20. The recipe can be doubled to make two balls, or divided in half to serve 10 to 12.
  • Smokey Cheese Log
    Serve plain or dress it up with chopped nuts, crumbled bacon bits, or chopped chives pressed on the outside.
  • Festive Cheese Ball
    Calls for corn beef or smoked ham.