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  • Cheese Ball
    One ball serves approximately 20. The recipe can be doubled to make two balls, or divided in half to serve 10 to 12.
  • Cheese Ball
    Made with cream cheese, sherry, cheddar cheese, and walnuts.
  • Mondo Cheese Ball
    Two versions of this classic, one that's slightly hot and spicy and the other speckled with bits of pimiento and green pepper.
  • Party Cheese Ball
    Cream cheese, Velveeta, chedder, Worcestershire sauce, and green olives rolled in chipped beef.
  • Cheese Ball with Pecans
    Ingredients in this pecan cheese ball recipe include cheddar cheese, onion, chopped pecans, mayonnaise, cayenne and pepper.