Other links in this category
  • Canning Jars and Facts
    Information guide from the food authority, tips, timing chart, and canning forum
  • Clemson Extension: Home and Garden Information Center
    Offers factsheets on food preservation and safety, including canning basics and equipment, freezing, preserving fruits and jellies, and food handling and storage.
  • Freezing Fruits
    Freezing fruits is simple, easy, and preserves more nutrients and a fresher flavor than dehydration or canning, if done properly. This fact sheet from Ohio State University Extension explains how.
  • Freezing Combination Main Dishes
    Ohio State University Extension fact sheet offering information and tips on this topic.
  • CanningUSA.COM
    Step-by-step instructions for canning fresh, high quality products to save time and money including simple recipes for easy-to-make weekday meals.