Other links in this category
  • Quality for Keeps
    Directions and recipes for canning meat, fish and poultry safely.
  • Apples: Preserving
    Fact sheet explaining how to prepare apples for freezing or canning, also recipes for syrup for preservation, preserving without sugar, recipes for chutney and cinnamon apple rings.
  • Canning Tomatoes
    Ohio State University Extension fact sheet on the topic.
  • Freezing vegetables
    A check list and instructions for freezing vegetables from New Mexico State University.
  • Freezing Basics
    Fact sheet from Ohio State University Extension with a list of recommended books.