Other links in this category
  • Ratatouille with White Beans
    SautA©ed vegetables, pre-cooked beans, with oregano, parsley, and red wine vinegar.
  • Garden Ratatouille
    Sliced vegetables, sautA©ed and then baked with commercial pasta sauce and parmesan cheese.
  • Quick Ratatouille
    Twenty-minute casserole of eggplant, zucchini, canned tomatoes, and mushrooms, seasoned with thyme, red wine, and garlic. No onions.
  • Grilled Ratatouille
    Fresh vegetables with canned stewed tomatoes, seasoned with herbs.
  • Kamfounata - Moroccan Ratatouille
    Eggplant, zucchini, and tomatoes, with bell pepper, onion, garlic, and parsley or coriander.