Zuppa D' Erbe (Lettuce Soup) | |
---|---|
Link ID | 12362 |
Title | Zuppa D' Erbe (Lettuce Soup) |
Url | http://www.worldwideschool.org/library/books/tech/recipes/soup/Zuppad'Erbe/Chap0.html |
Description | Contains stock, sorrel, endive, chervil, carrot and parmesan. |
Category | Soups and Stews > Fruit and Vegetable > Greens > Lettuce |
Keywords | |
Date | May 13, 2009 |
Contact Name | |
Write a Review Add to My Favorite Refer it to Friend Report Broken Link |
Other links in this category
-
Braised Lettuce Soup
From The Thorough Good Cook. Recipes by George Augustus Sala from 1896. -
Green Soup
Using flour, cream, lettuce, spinach, and watercress with stock. -
Cream of Lettuce Soup
Combines egg, rice, cream, and nutmeg. -
Cream of Lettuce Soup
Contains butter, cornstarch, milk, sugar, and onion. -
Lettuce Soup
Recipe from Abbeydale House Bed and Breakfast, Surrey, British Columbia, Canada.