| Feijoada: Brazilian Meat and Black Bean Stew | |
|---|---|
| Link ID | 12169 |
| Title | Feijoada: Brazilian Meat and Black Bean Stew |
| Url | http://www.cooking.com/recipes/static/recipe2684.htm |
| Description | National dish that uses pork butt or shoulder, bacon, sausages, beef, and vegetables. Serves eight. |
| Category | Soups and Stews > Fruit and Vegetable > Bean > Black Bean |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
Write a Review
Add to My Favorite
Refer it to Friend
Report Broken Link
|
|
Other links in this category
-
Black Bean Soup
Combines pasta with tomatoes, sour cream, lime, and chicken broth. -
Pureed Black Bean Soup
Made with sour cream, sherry, vegetables, and ham. Serves four. -
Black Bean Soup
Vegetables with white vinegar and soy. -
Cream of Black Bean Soup
Combines bacon, vegetables, cayenne, red wine vinegar, and sherry. Serves ten to twelve. -
Feijoada: Brazilian Meat and Black Bean Stew
National dish that uses pork butt or shoulder, bacon, sausages, beef, and vegetables. Serves eight.