Other links in this category
  • Hazelnut Liqueur
    Make with hazelnuts or pistachios. Yields 1 pint.
  • Lithuanian Honey Liqueur (Kripnikas)
    This recipe is flavored by caraway seeds, cloves, allspice, cinnamon, vanilla, yellow and white ginger, cardamom, nutmeg, saffron, citrus rind, and is made with honey, water, and grain alcohol.
  • Liqueurs
    Home liqueur making. Features definitions, recipes, flavoring chart, principles, and techniques.
  • Raspberry Liqueur
    Raspberries are placed in a jar with brandy and then stored on sunny windowsill for 2 month. A sugar syrup is then added to make the cordial.
  • Anise-Pepper Liqueurt
    Yields 1 quart of flavoured vodka. From Culinary Cafe.