Other links in this category
  • Raspberry Liqueur
    Raspberries are placed in a jar with brandy and then stored on sunny windowsill for 2 month. A sugar syrup is then added to make the cordial.
  • Homemade Ginger-Honey Liqueur
    Recipe from the book Cordials From Your Kitchen by Pattie Vargas and Rich Gulling made with honey, water, chopped ginger root, lemon zest, and Scotch whiskey.
  • Pineapple Liqueur
    Made with fresh pineapples, sugar, and vodka.
  • Licorice Liqueur
    Vodka is flavored with licorice root. Licorice extract may also be used to adjust flavor after steeping. Yields 1 pint.
  • Liqueur Recipes from Cocktails in the Mail
    Recipes for Amaretto, apple and cinnamon vodka, Irish Cream, Kahlua, and cherry, banana, orange-Cognac, orange, and raspberry liqueurs.