Other links in this category
  • Lithuanian Honey Liqueur (Kripnikas)
    This recipe is flavored by caraway seeds, cloves, allspice, cinnamon, vanilla, yellow and white ginger, cardamom, nutmeg, saffron, citrus rind, and is made with honey, water, and grain alcohol.
  • Liqueurs
    Home liqueur making. Features definitions, recipes, flavoring chart, principles, and techniques.
  • Cloudberry-Blackberry Aquavit
    Flavoured potato vodka served straight from the freezer. Yields 1.75 quarts.
  • Making Liqueurs and Cordials
    Introduction to liqueur making, recipes for fruit, berries, herb and spices liqueurs, and resources.
  • Cinnamon Liqueur
    Yields one pint, made with both vodka and brandy.