Other links in this category
  • Anise-Pepper Liqueurt
    Yields 1 quart of flavoured vodka. From Culinary Cafe.
  • Homemade Ginger-Honey Liqueur
    Recipe from the book Cordials From Your Kitchen by Pattie Vargas and Rich Gulling made with honey, water, chopped ginger root, lemon zest, and Scotch whiskey.
  • Lithuanian Honey Liqueur (Kripnikas)
    This recipe is flavored by caraway seeds, cloves, allspice, cinnamon, vanilla, yellow and white ginger, cardamom, nutmeg, saffron, citrus rind, and is made with honey, water, and grain alcohol.
  • Licorice Liqueur
    Vodka is flavored with licorice root. Licorice extract may also be used to adjust flavor after steeping. Yields 1 pint.
  • Making Liqueurs and Cordials
    Introduction to liqueur making, recipes for fruit, berries, herb and spices liqueurs, and resources.