| Wine | |
|---|---|
| Link ID | 1167 |
| Title | Wine |
| Url | http://www.foodandwine.com/invoke.cfm?objectid=A740D588-FFFD-44A0-B9171573A53F3D96 |
| Description | Water, fresh lemon juice, and sugar are heated, then enhanced with dark rum. Served with lemon slices and cinnamon candy swizzle sticks for garnish. Can also be served chilled. |
| Category | Beverages > Lemonade |
| Keywords | |
| Date | May 13, 2009 |
| Contact Name | |
Write a Review
Add to My Favorite
Refer it to Friend
Report Broken Link
|
|
Other links in this category
-
Sherbat
Rose water flavored lemon cooler. -
Minted Lemonade
Mint leaves are bruised in a glass, using the back of a spoon before adding lemon juice, water, and sugar to taste. -
Blue Lemonade
This lemonade, making use of fresh or frozen blackberries or blueberries, can be made well in advance and stored in the refrigerator for up to three days before serving. -
Summer Lemonade Recipes
eBook of 30 recipes by Health and Beyond's Chet Day. Downloadable in PDF format (Acrobat). -
Wine
Water, fresh lemon juice, and sugar are heated, then enhanced with dark rum. Served with lemon slices and cinnamon candy swizzle sticks for garnish. Can also be served chilled.