Other links in this category
  • Andalusian Gazpacho
    Made using cloves, white bread, tomatoes, and white wine vinegar. Makes six servings, from Recipe Source.
  • Avocado Gazpacho
    Calls for cucumber, green chili, peppers, and Spanish onions. Serves four.
  • Chunky Gazpacho
    Calls for tomato juice, garlic, sugar, and green peppers. Makes twelve servings. From Recipe Source.
  • Garlic Gazpacho
    Spanish recipe that is served cold and suitable for vegetarians. Makes four to six, from Garlic Central.
  • Ignacio Blanco's Roasted Vegetable Gazpacho
    Suitable for vegetarians this recipe uses eggplant, zucchini, and sherry vinegar. From Recipe Source.